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VERSION:2.0
PRODID:-//ChamberMaster//Event Calendar 2.0//EN
METHOD:PUBLISH
X-PUBLISHED-TTL:P3D
REFRESH-INTERVAL:P3D
CALSCALE:GREGORIAN
BEGIN:VEVENT
DTSTART:20240331T140000Z
DTEND:20240331T190000Z
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:FOOD: Easter Brunch at 110 Grill
DESCRIPTION:110 GRILL'S EASTER BRUNCH MENU\n\n\n\nAT THE START\n\nCrab And Egg Flatbread | 18\n\nFlatbread Topped With Lump Crab Meat\, Scrambled Eggs\, White Cheddar Cheese\, Garlic Spinach And Lemon Hollandaise.\n\n \n\nLemon Beignets | 11\n\nServed With Salted Caramel Sauce\, Mixed Berry Puree And Tossed With Powdered Sugar.\n\n \n\nFROM THE CHEF\n\n110 Frittata | 18\n\nGarlic Spinach\, Mushrooms\, Caramelized Onions And Roasted Tomatoes\, Served With Fingerling Potato Hash Browns\, A Warm Buttermilk Biscuit And Honey Butter.\n\n \n\nBreakfast Tacos | 18\n\nThree Warm Tortillas With White Rice\, Chorizo\, Scrambled Eggs And Lemon Hollandaise\, Topped With Pico De Gallo And Served With Fingerling Potato Hash Browns.\n\n \n\nChicken & Waffles | 18\n\nCornflake Crusted Fried Chicken Served With A Belgian Waffle\, Honey Butter And Hot Honey Maple Syrup.\n\nNot Available Gluten Free.\n\n \n\nBananas Foster Stuffed French Toast | 18\n\nFrench Toast Stuffed With Cream Cheese\, Caramelized Bananas And Brown Sugar\, Topped With A Sea Salt Caramel Sauce\, Maple Syrup And Powdered Sugar.\n\n \n\nShort Rib Benedict | 28\n\nFried Potato Cake And Braised Short Ribs\, Topped With\n\nChimichurri Sauce And An Over Easy Egg\, Finished\n\nWith Demi-Glace And Lemon Hollandaise.\n\n \n\nCrab Cake Benedict | 26\n\nJumbo Lump Crab Cakes Served On Toasted Buttermilk Biscuits With Over Easy Eggs And Lemon Hollandaise\, Served With\n\nFingerling Potato Hash Browns And Sauteed Garlic Spinach.\n\n \n\nSurf & Turf Benedict | 34\n\nFried Potato Cake Topped With Braised Short Ribs\, Fresh Maine Lobster And An Over Easy Egg\, Finished With Demi-Glace And Lemon Hollandaise.\n\n\n\nFOR THE KIDS\n\nFrench Toast | 12\n\nTwo Ciabatta French Toast Slices\, Served With Maple Syrup And A Side Of Fresh Fruit.\n\n \n\nEggs And Toast | 12\n\nTwo Scrambled Eggs Served With Applewood Smoked Bacon And Fresh Fruit.\n\n \n\nTO WAKE YOU UP\n\n110 Bloody Mary | 13\n\nNew Amsterdam Vodka\, Housemade Bloody Mary Mix And An Everything Seasoned Rim.\n\n \n\nCinnamon Toast Crunch Martini | 14\n\nRumchata\, Vanilla Vodka\, Cinnamon Whiskey.\n\n \n\nDouble Espresso Martini | 14\n\nVanilla And Espresso Vodkas\, Fresh Espresso\, Kahlua\n\nAnd Baileys.\n\n \n\nAdult Mocha Iced Coffee | 13\n\nBaileys\, Dark Chocolate And White Chocolate Liqueurs With Sweetened Iced Coffee.\n\n \n\n110 Irish Coffee | 13\n\nIrish Whiskey And Hot Coffee Topped With Housemade Bailey's Whipped Cream.\n\n \n\nALSO AVAILABLE\n\nEspresso\n\nCappuccino\n\nCoffee\n\nAssorted Juices
X-ALT-DESC;FMTTYPE=text/html:<div style="text-align: center\;"><strong><u><span style="color:#333333"><span style="font-family:arial\,sans-serif"><span style="font-size:10.5pt">110 GRILL&#39\;S EASTER BRUNCH MENU</span></span></span></u></strong><br />\n<br />\n<strong><u><span style="color:#333333"><span style="font-family:arial\,sans-serif"><span style="font-size:10pt">AT THE START</span></span></span></u></strong><br />\n<strong><span style="color:#333333"><span style="font-family:jost"><span style="font-size:9pt">Crab And Egg Flatbread&nbsp\;</span></span></span></strong><span style="color:#333333"><span style="font-family:jost"><span style="font-size:9pt">| 18</span></span></span><br />\n<span style="color:#333333"><span style="font-family:arial\,sans-serif"><span style="font-size:10pt">Flatbread Topped With Lump Crab Meat\, Scrambled Eggs\, White Cheddar Cheese\, Garlic Spinach And Lemon Hollandaise.</span></span></span><br />\n&nbsp\;<br />\n<strong><span style="color:#333333"><span style="font-family:jost"><span style="font-size:9pt">Lemon Beignets&nbsp\;</span></span></span></strong><span style="color:#333333"><span style="font-family:jost"><span style="font-size:9pt">| 11</span></span></span><br />\n<span style="color:#333333"><span style="font-family:arial\,sans-serif"><span style="font-size:10pt">Served With Salted Caramel Sauce\, Mixed Berry Puree And Tossed With Powdered Sugar.</span></span></span><br />\n&nbsp\;<br />\n<strong><u><span style="color:#333333"><span style="font-family:arial\,sans-serif"><span style="font-size:10pt">FROM THE CHEF</span></span></span></u></strong><br />\n<strong><span style="color:#333333"><span style="font-family:jost"><span style="font-size:9pt">110 Frittata</span></span></span></strong><span style="color:#333333"><span style="font-family:jost"><span style="font-size:9pt">&nbsp\;| 18</span></span></span><br />\n<span style="color:#333333"><span style="font-family:arial\,sans-serif"><span style="font-size:10pt">Garlic Spinach\, Mushrooms\, Caramelized Onions And Roasted Tomatoes\, Served With Fingerling Potato Hash Browns\, A Warm Buttermilk Biscuit And Honey Butter.</span></span></span><br />\n&nbsp\;<br />\n<strong><span style="color:#333333"><span style="font-family:jost"><span style="font-size:9pt">Breakfast Tacos</span></span></span></strong><span style="color:#333333"><span style="font-family:jost"><span style="font-size:9pt">&nbsp\;| 18</span></span></span><br />\n<span style="color:#333333"><span style="font-family:arial\,sans-serif"><span style="font-size:10pt">Three Warm Tortillas With White Rice\, Chorizo\, Scrambled Eggs And Lemon Hollandaise\, Topped With Pico De Gallo And Served With Fingerling Potato Hash Browns.</span></span></span><br />\n&nbsp\;<br />\n<strong><span style="color:#333333"><span style="font-family:jost"><span style="font-size:9pt">Chicken &amp\; Waffles</span></span></span></strong><span style="color:#333333"><span style="font-family:jost"><span style="font-size:9pt">&nbsp\;| 18</span></span></span><br />\n<span style="color:#333333"><span style="font-family:arial\,sans-serif"><span style="font-size:10pt">Cornflake Crusted Fried Chicken Served With A Belgian Waffle\, Honey Butter And Hot Honey Maple Syrup.</span></span></span><br />\n<em><span style="color:#333333"><span style="font-family:arial\,sans-serif"><span style="font-size:10pt">Not Available Gluten Free.</span></span></span></em><br />\n&nbsp\;<br />\n<strong><span style="color:#333333"><span style="font-family:jost"><span style="font-size:9pt">Bananas Foster Stuffed French Toast</span></span></span></strong><span style="color:#333333"><span style="font-family:jost"><span style="font-size:9pt">&nbsp\;| 18</span></span></span><br />\n<span style="color:#333333"><span style="font-family:arial\,sans-serif"><span style="font-size:10pt">French Toast Stuffed With Cream Cheese\, Caramelized Bananas And Brown Sugar\, Topped With A Sea Salt Caramel Sauce\, Maple Syrup And Powdered Sugar.</span></span></span><br />\n&nbsp\;<br />\n<strong><span style="color:#333333"><span style="font-family:jost"><span style="font-size:9pt">Short Rib Benedict</span></span></span></strong><span style="color:#333333"><span style="font-family:jost"><span style="font-size:9pt">&nbsp\;| 28</span></span></span><br />\n<span style="color:#333333"><span style="font-family:arial\,sans-serif"><span style="font-size:10pt">Fried Potato Cake And Braised Short Ribs\, Topped With<br />\nChimichurri Sauce And An Over Easy Egg\, Finished<br />\nWith Demi-Glace And Lemon Hollandaise.</span></span></span><br />\n&nbsp\;<br />\n<strong><span style="color:#333333"><span style="font-family:jost"><span style="font-size:9pt">Crab Cake Benedict</span></span></span></strong><span style="color:#333333"><span style="font-family:jost"><span style="font-size:9pt">&nbsp\;| 26</span></span></span><br />\n<span style="color:#333333"><span style="font-family:arial\,sans-serif"><span style="font-size:10pt">Jumbo Lump Crab Cakes Served On Toasted Buttermilk Biscuits With Over Easy Eggs And Lemon Hollandaise\, Served With<br />\nFingerling Potato Hash Browns And Sauteed Garlic Spinach.</span></span></span><br />\n&nbsp\;<br />\n<strong><span style="color:#333333"><span style="font-family:jost"><span style="font-size:9pt">Surf &amp\; Turf Benedict</span></span></span></strong><span style="color:#333333"><span style="font-family:jost"><span style="font-size:9pt">&nbsp\;| 34</span></span></span><br />\n<span style="color:#333333"><span style="font-family:arial\,sans-serif"><span style="font-size:10pt">Fried Potato Cake Topped With Braised Short Ribs\, Fresh Maine Lobster And An Over Easy Egg\, Finished With Demi-Glace And Lemon Hollandaise.</span></span></span><br />\n<br />\n<strong><u><span style="color:#333333"><span style="font-family:arial\,sans-serif"><span style="font-size:10.5pt">FOR THE KIDS</span></span></span></u></strong><br />\n<strong><span style="color:#333333"><span style="font-family:jost"><span style="font-size:9pt">French Toast&nbsp\;</span></span></span></strong><span style="color:#333333"><span style="font-family:jost"><span style="font-size:9pt">| 12</span></span></span><br />\n<span style="color:#333333"><span style="font-family:arial\,sans-serif"><span style="font-size:10pt">Two Ciabatta French Toast Slices\, Served With Maple Syrup And A Side Of Fresh Fruit.</span></span></span><br />\n&nbsp\;<br />\n<strong><span style="color:#333333"><span style="font-family:jost"><span style="font-size:9pt">Eggs And Toast&nbsp\;</span></span></span></strong><span style="color:#333333"><span style="font-family:jost"><span style="font-size:9pt">| 12</span></span></span><br />\n<span style="color:#333333"><span style="font-family:arial\,sans-serif"><span style="font-size:10pt">Two Scrambled Eggs Served With Applewood Smoked Bacon And Fresh Fruit.</span></span></span><br />\n&nbsp\;<br />\n<strong><u><span style="color:#333333"><span style="font-family:arial\,sans-serif"><span style="font-size:10.5pt">TO WAKE YOU UP</span></span></span></u></strong><br />\n<strong><span style="color:#333333"><span style="font-family:jost"><span style="font-size:9pt">110 Bloody Mary</span></span></span></strong><span style="color:#333333"><span style="font-family:jost"><span style="font-size:9pt">&nbsp\;| 13</span></span></span><br />\n<span style="color:#333333"><span style="font-family:arial\,sans-serif"><span style="font-size:10pt">New Amsterdam Vodka\, Housemade Bloody Mary Mix And An Everything Seasoned Rim.</span></span></span><br />\n&nbsp\;<br />\n<strong><span style="color:#333333"><span style="font-family:jost"><span style="font-size:9pt">Cinnamon Toast Crunch Martini</span></span></span></strong><span style="color:#333333"><span style="font-family:jost"><span style="font-size:9pt">&nbsp\;| 14</span></span></span><br />\n<span style="color:#333333"><span style="font-family:arial\,sans-serif"><span style="font-size:10pt">Rumchata\, Vanilla Vodka\, Cinnamon Whiskey.</span></span></span><br />\n&nbsp\;<br />\n<strong><span style="color:#333333"><span style="font-family:jost"><span style="font-size:9pt">Double Espresso Martini</span></span></span></strong><span style="color:#333333"><span style="font-family:jost"><span style="font-size:9pt">&nbsp\;| 14</span></span></span><br />\n<span style="color:#333333"><span style="font-family:arial\,sans-serif"><span style="font-size:10pt">Vanilla And Espresso Vodkas\, Fresh Espresso\, Kahlua<br />\nAnd Baileys.</span></span></span><br />\n&nbsp\;<br />\n<strong><span style="color:#333333"><span style="font-family:jost"><span style="font-size:9pt">Adult Mocha Iced Coffee</span></span></span></strong><span style="color:#333333"><span style="font-family:jost"><span style="font-size:9pt">&nbsp\;| 13</span></span></span><br />\n<span style="color:#333333"><span style="font-family:arial\,sans-serif"><span style="font-size:10pt">Baileys\, Dark Chocolate And White Chocolate Liqueurs With Sweetened Iced Coffee.</span></span></span><br />\n&nbsp\;<br />\n<strong><span style="color:#333333"><span style="font-family:jost"><span style="font-size:9pt">110 Irish Coffee</span></span></span></strong><span style="color:#333333"><span style="font-family:jost"><span style="font-size:9pt">&nbsp\;| 13</span></span></span><br />\n<span style="color:#333333"><span style="font-family:arial\,sans-serif"><span style="font-size:10pt">Irish Whiskey And Hot Coffee Topped With Housemade Bailey&rsquo\;s Whipped Cream.</span></span></span><br />\n&nbsp\;<br />\n<strong><u><span style="color:#333333"><span style="font-family:jost"><span style="font-size:10.5pt">ALSO AVAILABLE</span></span></span></u></strong><br />\n<span style="color:#333333"><span style="font-family:arial\,sans-serif"><span style="font-size:10pt">Espresso</span></span></span><br />\n<span style="color:#333333"><span style="font-family:arial\,sans-serif"><span style="font-size:10pt">Cappuccino</span></span></span><br />\n<span style="color:#333333"><span style="font-family:arial\,sans-serif"><span style="font-size:10pt">Coffee</span></span></span><br />\n<span style="color:#333333"><span style="font-family:arial\,sans-serif"><span style="font-size:10pt">Assorted Juices</span></span></span><br />\n&nbsp\;</div>\n
LOCATION:
UID:e.1659.66390
SEQUENCE:3
DTSTAMP:20260405T223725Z
URL:https://calendar.goportsmouthnh.com/events/details/food-easter-brunch-at-110-grill-66390
END:VEVENT

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